Prezime:	Kostadinović
Ime:	Ljiljana
APVNT broj:	4709
Organizacija:	Naučni institut za prehrambene tehnologije u Novom Sadu

Produkcija - zbirni rezultati
Oznaka	Naziv kriterijuma produkcije	Broj	Poena
		207	421.30
M13	Monografska studija/poglavlje u knjizi M11 ili rad u tematskom zborniku vodećeg međunarodnog značaja Monografska studija/poglavlje u knjizi M11 ili rad u tematskom zborniku vodećeg međunarodnog značaja Čabarkapa I., Puvača N., Popović S., Čolović (Ivanov) D., Kostadinović Lj., Tatham E., Lević J.: Aromatic plants and their extracts pharmacokinetics and in vitro/in vivo mechanisms of action. In: Florou-Paneri, P. et al (Eds.), Aromatic Plants and Herbs in Animal Nutrition and Health, London, Elsevier, 2020, ISBN 9780128147009	1	6.00
M21	Rad u vrhunskom međunarodnom časopisu Rad u vrhunskom međunarodnom časopisu Puvača N., Lukač D., Ljubojević Pelić D., Stanaćev V., Beuković M., Kostadinović Lj., Plavša N.: Fatty acid composition and regression prediction of fatty acid concentration in edible chicken tissues, Worlds Poultry Science Journal, 2014, Vol. 70, No. 3, pp. 585-591, ISSN 0043-9339, UDK: doi:10.1017/S0043933914000634 Puvača N., Kostadinović Lj., Popović S., Lević J., Ljubojević Pelić D., Tufarelli V., Jovanović R., Peulić T., Ikonić P., Lukač D.: Proximate composition, cholesterol content and lipid oxidation of meat from chickens fed dietary spice addition (Allium sativum, Piper nigrum, Capsicum annuum) (http://dx.doi.org/10.1071/AN15115), Animal Production Science, 2016, Vol. 56, No. 11, pp. 1920-1927, ISSN 1836-0939	2	16.00
M22	Rad u istaknutom međunarodnom časopisu Rad u istaknutom međunarodnom časopisu Puvača N., Ljubojević Pelić D., Kostadinović Lj., Lević J., Popović S., Đuragić O., Lukač D.: Spices and herbs in broilers nutrition: Effects of garlic (Allium sativum L.) on broiler chicken production, Worlds Poultry Science Journal, 2015, Vol. 71, No. 3, pp. 533-538, ISSN 0043-9339 Puvača N., Ljubojević Pelić D., Kostadinović Lj., Lević J., Nikolova N., Miščević B., Koniyves T., Lukač D., Popović S.: Spices and herbs in broilers nutrition: hot red pepper (Capsicum annuum L.) and its mode of action, Worlds Poultry Science Journal, 2015, Vol. 71, No. 4, pp. 683-688, ISSN 0043-9339 Kostadinović Lj., Puvača N., Popović S., Lević J.: Botanical supplements as anti-coccidial alternatives in poultry nutrition (doi: 10.1017/S0043933915000033), Worlds Poultry Science Journal, 2015, Vol. 71, No. 1, pp. 27-36, ISSN 0043-9339	3	15.00
M23	Rad u međunarodnom časopisu Rad u međunarodnom časopisu Kostadinović Lj., Popović M., Pavkov S., Dimitrijević S., Stevanović Đ.: Effect of coccidiosis on the enzymatic and non-enzimatic antioxidative systems in broilers., Acta Veterinaria, Beograd, 1998, Vol. 48, No. 5-6, pp. 323-330, ISSN 0567-8315 Kostadinović Lj., Pavkov S., Gaal F.: An improved method for the determination of sulphachloropyrazine in meat and liver of broilers during and after their treatment for coccidiosis., Acta Alimentaria, 1999, Vol. 28, No. 4, pp. 311-319, ISSN 0139-3006 Kostadinović Lj., Pavlovski Z., Pavkov S.: Effect of amprolium on the lipid peroxidation and the activity of superoxid dismutase in broiler blood and liver., Arch. für Geflügelkunde, 2001, Vol. 61, No. 30, pp. 118-122, ISSN 0003-9098 Lević J., Čabarkapa I., Todorović G., Pavkov S., Galonja Coghill T., Kostadinović Lj.: In vitro evaluation of antibacterial activity of essential oils from family Lamiaceae., Romanian Biotechnological Letters, 2011, Vol. 16, No. 2, pp. 6034-6041, ISSN 1224-5984 Kostadinović Lj., Pavkov S., Lević J., Galonja Coghill T., Dozet G., Bojat N.: Effect of sulphachloropyrazine on the enzymatic and non-enzymatic antioxidative systems in broiler’s blood and liver., Acta Veterinaria Brno, 2011, Vol. 80, No. 2, pp. 165-170, ISSN 0001-7213 Popović Bubujuk S., Bojat N., Djelić N., Dronjak S., Kostadinović Lj., Galonja Coghill T., Anđelković M.: THE EFFECT OF DIFFERENT ACUTE CONCENTRATIONS OF CADMIUM CHLORIDE ON THE FREQUENCY OF MICRONUCLEI IN AO RATS., Genetika, 2013, Vol. 45, No. 3, pp. 727-736, ISSN 0534-0012, UDK: 575 Kostadinović Lj., Kormanjoš Š., Ružičić L., Dozet G.: Determination of ionophore coccidiostat salinomycine in premixes and poultry feeding stuffs by liquid chromatography after post-column derivatisation., Hemijska industrija, 2014, Vol. 68, No. 4, pp. 445-448, ISSN 0367-598X Popović S., Kostadinović Lj., Spasevski N., Lević J.: Development and validation of HPLC method for determination of DL-α-tocopherol in egg yolk (EISSN 2035-4606), Agro Food Industry Hi-Tech, 2015, Vol. 26, No. 1, pp. 16-19, ISSN 1722-6996 Puvača N., Tomaš-Simin M., Kostadinović Lj., Lukač D., Ljubojević Pelić D., Popović S., Peulić T.: Economic efficiency coasts of broiler chicken production fed dietary garlic, black pepper and hot red pepper supplements (Environmental indicators: a study with the poultry agribusinesses), CUSTOS E AGRONEGOCIO ON LINE, 2015, Vol. 11, No. 4, pp. 422-436, ISSN 1808-2882 Galonja Coghill T., Kostadinović Lj., Micić R., Nuhanović M., Avdić P., Jahić M., Stojnić M.: Lichens as specific and cost-effective biological indicators of urban carbon monoxide concentration. , Fresenius Environmental Bulletin, 2015, Vol. 24, No. 12, pp. 4279-4284, ISSN 1018-4619 Puvača N., Kostadinović Lj., Ljubojević Pelić D., Lukač D., Lević J., Popović S., Novakov N., Blagojević B., Đuragić O.: Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickens (DOI: 10.1399/eps.2015.73), European Poultry Science (Archiv für Geflügelkunde), 2015, Vol. 79, No. Online Journal, pp. 1-13, ISSN 1612-9199 Kostadinović Lj., Lević J., Popović S., Čabarkapa I., Puvača N., Đuragić O., Kormanjoš Š.: Dietary inclusion of Artemisia absinthium for management of growth performance, antioxidative status and quality of chicken meat (DOI: 10.1399/eps.2015.75), European Poultry Science (Archiv für Geflügelkunde), 2015, Vol. 79, No. Online Journal, pp. 1-10, ISSN 1612-9199 Puvača N., Tomaš-Simin M., Ljubojević Pelić D., Džinić N., Kostadinović Lj., Đuragić O., Đuragić O., Popović S.: Garlic in broiler chicken nutrition: Emphasis on economic efficiency, chickens production coasts and breast meat quality parameters, CUSTOS E AGRONEGOCIO ON LINE, 2016, Vol. 12, No. 3, pp. 260-272, ISSN 1808-2882 Dozet G., Balešević-Tubić S., Kostadinović Lj., Đukić V., Jakšić S., Popović V., Cvijanović M.: The effect of preceding crops nitrogen fertilization and cobalt and molybdenum application on yield and quality of soybean grain. , Romanian Agricultural Research, 2016, No. 33, pp. 1-11, ISSN 1222-4227 Popović S., Puvača N., Kostadinović Lj., Džinić N., Bošnjak J., Bošnjak J., Vasiljević M., Đuragić O.: Effects of dietary essential oils on productive performance, blood lipid profile, enzyme activity and immunological response of broiler chickens (DOI: 10.1399/eps.2016.146), European Poultry Science (Archiv für Geflügelkunde), 2016, Vol. 80, pp. 1-12, ISSN 1612-9199 Kostadinović Lj., Popović S., Čolović (Ivanov) D., Vukmirović Đ., Peulić T., Puvača N., Lević J.: Effect of extruded flaxseed in broiler diets on blood oxidative stability and meat fatty acid composition, European Poultry Science (Archiv für Geflügelkunde), 2016, Vol. 80, pp. 1-14, ISSN 1612-9199 Popović S., Kostadinović Lj., Lević J., Čabarkapa I., Kokić B., Vukić-Vranješ M.: Assessment of a synbiotic effect on broiler productive performance and antioxidative enzymes activity, The Journal of Animal and Plant Science, 2016, Vol. 26, No. 4, pp. 887-892, ISSN 1018-7081 Čabarkapa I., Đuragić O., Kostadinović Lj.: Essential oils: Mode of antimicrobial activity and potential application in food systems, Agro Food Industry Hi-Tech, 2016, Vol. 27, No. 3, pp. 61-64, ISSN 1722-6996 Popović S., Kostadinović Lj., Puvača N., Kokić B., Čabarkapa I., Đuragić O.: Potential of wormwood (Artemisia absinthium) as a feed supplement in rabbit diet: effect on controlling rabbit coccidiosis, antioxidative systems and growth performance, Veterinarski arhiv, 2017, Vol. 87, No. 6, pp. 769-782, ISSN 0372-5480 Popović S., Čolović (Ivanov) D., Ikonić P., Peulić T., Kostadinović Lj., Lević J.: Influence of Temperature Regime in Gas Chromatography on Polyunsaturated Fatty Acid Determination in Petrovská klobasá, Romanian Biotechnological Letters, 2017, Vol. 22, No. 4, pp. 12812-12820, ISSN 1224-5984	20	60.00
M24	Rad u časopisu međunarodnog značaja verifikovanog posebnom odlukom Rad u časopisu međunarodnog značaja verifikovanog posebnom odlukom Galonja Coghill T., Kostadinović Lj.: Investigations of the response of micro-zooplankton to electro-magnetic fields, Review on Agriculture and Rural Development, Scientific Journal of University of Szeged, Faculty of Agriculture, 2009, Vol. 3, No. 1, pp. 1-5, ISSN 1788-5345 Kostadinović Lj., Pavkov S., Dozet G., Galonja Coghill T.: Effect of sulphachloropyrazine on the glutathione and the activity of GSH-reductase and GSH-peroxidase in broiler’s blood, Review on Agriculture and Rural Development, Scientific Journal of University of Szeged, Faculty of Agriculture, 2009, No. CD issue, pp. 1-5, ISSN 1788-5345 Kostadinović Lj., Ružičić L., Lević J., Pavkov S., Galonja Coghill T.: Lekovito bilje potencijal razvoja ruralnih područja., Ekonomika poljoprivrede, 2011, Vol. 1, No. 1, pp. 149-156, ISSN 0352-3462, UDK: 633.88:338.43	3	9.00
M31	Predavanje po pozivu sa međunarodnog skupa štampano u celini Predavanje po pozivu sa međunarodnog skupa štampano u celini Kostadinović Lj., Lević J., Pavkov S., Kaluđerović D.: Determination of Coccidiostatic salinomycin and amprolium residue in broilers meet., 1. International Congress “Technology, quality and food safety”, Proceedings, Novi Sad, 13-15 November, 2007, pp. 118-122 Kostadinović Lj., Pavkov S., Lević J., Mihaljev Ž.: Effect of oregano essential oil on antioxidative system of broiler´s blood and liver., 2. Workshop FEDD-TO-FOOD FP/REGPOT-3 [i]XIV International Symposium Feed Technology, Novi Sad, 19-20 October, 2010, pp. 282-287 Kostadinović Lj., Lević J.: Use of phytogenic products for pig and broiler diseases., 15. International Feed Technology Symposium "Feed-to-food" / Cost feed for health joint Workshop, Novi Sad, 3-5 October, 2012, pp. 64-75, ISBN 978-86-7994-032-2 Bojat N., Galonja Coghill T., Kostadinović Lj.: IN VIVO STUDIES OF CADMIUM GENOTOXICITY IN THE BONE MARROW CELLS OF AO RATS USING MICRONUCLEUS TEST, 5. Congress of the Serbian Genetic Society, Beograd: ASOCIJACIJA GEOFIZIČARA I EKOLOGA SRBIJE Pod pokroviteljstvom: Ministarstva za nauku i tehnološki razvoj Republike Srbije, 28-2 September, 2014, pp. 43-56, ISBN 978-86-80140-00-1 Čolović (Ivanov) D., Čolović R., Lević J., Ikonić (Prodanić) B., Vukmirović Đ., Banjac V., Kostadinović Lj.: ENERGY CONSUMPTION OF SINGLE SCREW EXTRUDER IN PRODUCTION OF LINSEED BASED CO-EXTRUDATE, 4. 4. MEĐUNARODNA KONFERENCIJA - INOPTEP 2015, Divčibare: National Society of Processing and Energy in Agriculture, 19-24 April, 2015, pp. 46-51	5	15.00
M32	Predavanje po pozivu sa međunarodnog skupa štampano u izvodu Predavanje po pozivu sa međunarodnog skupa štampano u izvodu Mladenović I., Kostadinović Lj., Galonja Coghill T., Bojat N.: Environmental issues affecting natural environment due to anthropogenic effects, 2. Zaštita životne sredine u energetici, rudarstvu i industriji, Zlatibor: Asocijacija geofizičara Srbije, Fakultet za ekologiju i zaštitu životne sredine, Univerzitet Union, 2-4 March, 2011	1	1.50
M33	Saopštenje sa međunarodnog skupa štampano u celini Saopštenje sa međunarodnog skupa štampano u celini Pavkov S., Kostadinović Lj.: Modified method for determination of ivermectin residues in animal tissue, blood serum and milk., 3. International Symposium and Exibition on Environmental Contamination in Central and Eastern Europe and the Commonwealth of Independent States, Warsaw, 10-13 September, 1996, pp. 131-133 Kostadinović Lj., Gaál F., Pavkov S.: Determination of the heavy metal content in fish and hydrosediment using voltametric methods., 32. 32. Konferenz der Internationale Arbeitsgemeinschaft Donauforschung der S.I.L. Limnologische Berichte Donau 1997, Wien, 1 January, 2010, pp. 391-394 Kostadinović Lj., Dozet G., Pavkov S., Lević J.: Use of same herbs as growth promoter in broiler chicken feed. , 3. Međunarodni naučni skup Multifunkcionalna poljoprivreda i ruralni razvoj, Beograd: Institut za ekonomiku poljopivrede, 4-5 December, 2008, pp. 292-298, ISBN 978-86-82121-60-2 , UDK: 631.1 (497.11) “2002/2007” Kostadinović Lj., Dozet G., Pavkov S., Galonja Coghill T., Bojat N.: Effects of some herbs on the results of broiler production., 14. Savetovanje o biotehnologiji, Čačak: Univerzitet u Kragujevcu, 27-28 March, 2009, pp. 325-330, ISBN 978-86-87611-08-5 Galonja Coghill T., Kostadinović Lj., Bojat N., Hojka Z.: Agro-ecosystems under high voltage powerlines., 2. International Conference on Environment, Engineering, Planning and Economics (CEMEPE) & SECOTOX Conference, Mykonos, 21-26 September, 2009, pp. 293-298 Kostadinović Lj., Pavkov S., Dozet G., Galonja Coghill T., Bojat N.: Determination s-triazine herbicides in samples of Danube river by GC and HPLC., 11. Regional Conference on Environment and Health, Szeged, 15-16 May, 2009, pp. 540-544, ISBN 978-963-482-975-1 Dozet G., Bošković J., Kostadinović Lj., Cvijanović G., Đukić V., Zečević V., Đorđević V.: Influence of growing space on 1000-kernel weight of soybean in irrigation conditions, 11. AGRICULTURE AND COUNTRYSIDE IN OUR CHANGING WORLD VIII. OSZKÁR WELLMAN INTERNATIONAL SCIENTIFIC CONFERENCE, Hodmezovasarhely: Faculty of agriculture, Szeged, 2009, pp. 1-5, ISBN 1788-5345 Dozet G., Bošković J., Jovićević D., Zečević V., Kostadinović Lj., Đukić V.: Influence of pre-sowing fertilization to thre level of pea lodging, Review on Agriculture and Rural Development, Scientific Journal of University of Szeged, Faculty of Agriculture, 2010, Vol. 5, No. 1, pp. 566-571, ISSN 1788-5345, 9. Oszkar Wellman International Scientific Conference, Hodmezovasarhely: Faculty of agriculture, Szeged, 22 April, 2010, pp. 566-571, ISBN 1788-5345 Dozet G., Bošković J., Cvijanović G., Kostadinović Lj., Đukić V., Popović V.: Effect of pre-sowing fertilization to the level of pea lodging., 1. Croatian and 6th International Symposium on Agriculture, Opatija, 1 January, 2011, pp. 516-519 Kostadinović Lj., Lević J., Pavkov S.: The effect of oregano and rosemary essential oil on broiler performance., 22. International Symposium "Foof safety production", Trebinje: Poljoprivredni fakultet u Novom Sadu, 19-25 June, 2011, pp. 120-123 Ružičić L., Jevđović R., Kostadinović Lj., Gligorević K., Oljača M., Dimitrijević S.: Testing of new technical-technological solutions in land cultivation plow plus subsoiler as combined tool for medicinal herbs production., 22. International Symposium "Foof safety production", Trebinje: Poljoprivredni fakultet u Novom Sadu, 19-25 June, 2011, pp. 456-459 Kostadinović Lj.: Effects of Artemisia Absinthium on Coccidia Infections in Chickens. , 6. Central European Congress on Food (CEFood), Novi Sad, 23-26 May, 2012, pp. 1600-1604, ISBN 978-86-7994-027-8 Đoković J., Galonja Coghill T., Dozet G., Bošković J., Milenković S., Kostadinović Lj.: The influence of trichoderma harzianum on germination and growth of pepper varieties., Tematski zbornik EKO konferencije, 2012, pp. 363-373, 15. International Eco-Conference, Novi Sad: Ekološki pokret Novog Sada, 21-24 September, 2011, pp. 363-373, ISBN 978-86-83177-46-2 Kostadinović T., Kostadinović Lj., Lević J., Ružičić L.: Effect of Origanum vulgare on antioxidative status and quality of poultry meat., Tematski zbornik EKO konferencije, 2012, pp. 593-603, 15. International Eco-Conference, Novi Sad: Ekološki pokret Novog Sada, 21-24 September, 2011, pp. 593-603, ISBN 978-86-83177-46-2 Galonja Coghill T., Kostadinović Lj., Bojat N.: Virtual Water in Agricultural and Industrial Food Production., 20. International Scientific and Professional Meeting "Ecological Truth", Eco-Ist ’12, Zaječar: Fakultet za menadžment, Zaječar. Megatrend univerzitet, 30-2 May, 2012, pp. 241-247, ISBN 978-86-7747-457-7 Galonja Coghill T., Kostadinović Lj., Bošković J., Bojat N., Ružičić L.: Some Wastewater Purification Methods in the Chemical Industry „Župa“, Kruševac., Tematski zbornik EKO konferencije, 2012, pp. 233-239, 20. International Scientific and Professional Meeting "Ecological Truth", Eco-Ist ’12, Zaječar: Megatrend univerzitet, Fakultet za menadžment, Zaječar, 30-2 May, 2012, pp. 233-239, ISBN 978-86-7747-457-7 Ružičić L., Kostadinović Lj., Galonja Coghill T., Petrović P.: Waste as Alternative Source of Energy., Tematski zbornik EKO konferencije, 2012, pp. 123-130, 20. International Scientific and Professional Meeting "Ecological Truth", Eco-Ist ’12, Zaječar: Megatrend univerzitet, Fakultet za menadžment, Zaječar, 30-2 May, 2012, pp. 123-130, ISBN 978-86-7747-457-7 Ružičić L., Ružičić T., Kostadinović Lj., Galonja Coghill T.: Human resource Management in Sustainable Agricultural Production., Tematski zbornik EKO konferencije, 2012, pp. 295-302, 20. International Scientific and Professional Meeting "Ecological Truth", Eco-Ist ’12, Zaječar: Megatrend univerzitet, Fakultet za menadžment, Zaječar, 30-2 May, 2012, pp. 295-302, ISBN 978-86-7747-457-7 Kormanjoš Š., Filipović S., Radović V., Filipović J., Kostadinović Lj., Nježić Z., Balešević-Tubić S.: Quality of soybean processing by-products designed for animal feed., 3. International conference Sustainable Postharvest And Food Technologies – INOPTEP 2011, Vrnjačka Banja: National Society of Processing and Energy in Agryculture, Novi Sad, 21-26 April, 2013, pp. 98-102, ISBN 978-86-7520-267-7 Dozet G., Cvijanović G., Balešević-Tubić S., Đukić V., Jakšić S., Kostadinović Lj.: Sadržaj ulja u zrnu soje u zavisnosti od đubrenja preduseva i primene Co i Mo., 54. Savetovanje industrije ulja-Proizvodnja i prerada uljarica, Herceg Novi: Tehnološki fakultet u Novom Sadu, 16-21 June, 2013, pp. 83-90, ISBN 978-86-6253-022-6 Kostadinović Lj., Čabarkapa I., Pavkov S., Ružičić L., Kormanjoš Š.: Antiparasitic efficacy of Artemisia absinthium and amprolium against intestinal coccidiosis in broilers, 23. International Symposium New Technologies Incotempotary Animal production, Novi Sad: Univerzitet u Novom Sadu, Poljoprivredni fakultet, 19-21 June, 2013, pp. 251-253, ISBN 978-86-7520-271-4 Kostadinović Lj., Pavkov S., Vlaisavljević S., Čolović R., Kormanjoš Š.: Effects of phytogenic additive (BIOMIN P.E.P. 125 POULTRY) on antioxidative status in broiler chickens, 23. International Symposium New Technologies Incotempotary Animal production, Novi Sad: Univerzitet u Novom Sadu, Poljoprivredni fakultet, 19-21 June, 2013, pp. 220-222, ISBN 978-86-7520-271-4 Palić D., Čolović (Ivanov) D., Čolović R., Vukmirović Đ., Kostadinović Lj., Jovanović R., Đuragić O.: IMPACT OF FISH FEED FATTY ACID COMPOSITION ON OMEGA FATTY ACID PROFILE OF CARP FLESH, 16. XVI International Symposium Feed Technology, Novi Sad: Naučni institut za prehrambene tehnologije, Univerzitet u Novom Sadu, 28-30 October, 2014, pp. 97-101, UDK: 978-86-7994-044-5 Peulić T., Ikonić P., Jovanović R., Jovanović R., Čolović (Ivanov) D., Kostadinović Lj., Džinić N., Lazarević (Gubić) J.: THE INFLUENCE OF PIG DIET ENRICHED WITH n-3 POLYUNSATURATED FATTY ACID ON FATTY ACID COMPOSITION IN MEAT, 16. XVI International Symposium Feed Technology, Novi Sad: Naučni institut za prehrambene tehnologije, Univerzitet u Novom Sadu, 28-30 October, 2014, pp. 222-227, UDK: 978-86-7994-044-5 Puvača N., Lukač D., Stanaćev V., Kostadinović Lj., Beuković M., Ljubojević Pelić D., Zec S.: Effect of spice herbs in broiler chicken nutrition on productive performances, 16. XVI International Symposium Feed Technology, Novi Sad: Institute of food technology, 28-30 October, 2014, pp. 123-129, ISBN 978-86-7994-042-1, UDK: 633.8:636.5.085 Puvača N., Stanaćev V., Beuković M., Ljubojević D., Ljubojević Pelić D., Kostadinović Lj., Džinić N.: Effect of phytogenic feed additive (Allium sativum L.) in broiler chicken nutrition on breast meat quality and tissues cholesterol content, 7. Intenational scientific professional conference Agriculture in nature and environment protection, Vukovar, 22-28 May, 2014, pp. 75-80 Kormanjoš Š., Filipović S., Kostadinović Lj., Đuragić O., Popović S., Radović V.: The quality of corn stillage of bioethanol production, 16. XVI International Symposium Feed Technology, Novi Sad: Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije u Novom Sadu, 28-30 October, 2014, pp. 44-48, ISBN 978-86-7994-044-5 Kostadinović Lj., Popović S., Lević J., Spasevski N., Čolović R., Banjac V., Vukmirović Đ.: Impact of technological processes of animal feed production on vitamin A stability, 16. XVI International Symposium Feed Technology, Novi Sad: Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije u Novom Sadu, 28-30 October, 2014, pp. 49-53, ISBN 978-86-7994-044-5 Kostadinović Lj., Popović S., Pavkov S., Lević J.: The impact of feed processing on the essential oil of Origanum vulgare, 16. XVI International Symposium Feed Technology, Novi Sad: Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije u Novom Sadu, 28-30 October, 2014, pp. 54-58, ISBN 978-86-7994-044-5 Popović S., Kostadinović Lj., Čabarkapa I., Lević J., Šarić Lj., Banjac V., Suvajdžić Lj.: Extract from medicinal plants mixture as anticoccidial and antioxidant in broilers, 16. XVI International Symposium Feed Technology, Novi Sad: Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije u Novom Sadu, 28-30 October, 2014, pp. 151-156, ISBN 978-86-7994-044-5 Puvača N., Ljubojević Pelić D., Lukač D., Beuković M., Kostadinović Lj., Popović S., Stanaćev V.: Bioactive compounds of garlic, black pepper and hot red pepper, 16. XVI International Symposium Feed Technology, Novi Sad: Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije u Novom Sadu, 28-30 October, 2014, pp. 116-122, ISBN 978-86-7994-044-5 Dozet G., Cvijanović G., Đukić V., Cvijanović D., Kostadinović Lj.: Effect of microbial fertilizer on soybean yield in organic and conventional production, Turkish Journal of Agriculture and Natural Sciences, 2014, No. 1, pp. 1333-1339, ISSN 2148-3647, 1. Balkan Agriculture Congress - Agribalkan, Edirne, 8-11 September, 2014, pp. 1333-1339 Čabarkapa I., Škrinjar M., Lević J., Kostadinović Lj., Kokić B., Plavšić D., Varga A.: Influence of Thymus Vulgaris оn initial cell attachment and biofilm of Salmonella Enteritidis, 2. II International Congress Food Technology, Quality and Safety, Novi Sad, 28-30 October, 2014, pp. 158-165, ISBN 978-86-7994-043-8 Popović S., Kostadinović Lj., Lević J., Vukmirović Đ., Čolović R., Banjac V., Čolović (Ivanov) D.: THE INFLUENCE OF EXTRUSION PROCESSING AND STORAGE CONDITIONS ON THE FATTY ACID STABILITY IN ANIMAL FEED, 4. 4. MEĐUNARODNA KONFERENCIJA - INOPTEP 2015, Divčibare: National Society of Processing and Energy in Agriculture, 19-24 April, 2015, pp. 191-196, ISBN 978-86-7520-333-9 Kormanjoš Š., Popović S., Kostadinović Lj., Spasevski N., Radović V., Nježić Z.: The influence of extrusion on quality of by-products obtained by processing of soybean seeds, 4. 4. MEĐUNARODNA KONFERENCIJA - INOPTEP 2015, Divčibare: National Society of Processing and Energy in Agriculture (PTEP) and University of Novi Sad, Faculty of Agriculture, 19-24 April, 2015, pp. 111-115, ISBN 978-86-7520-333-9 Kostadinović Lj., Popović S., Čolović R., Vukmirović Đ., Đuragić O., Lević J.: The difference in stability of vitamins in processed animal feeds during the storage period, 4. 4. MEĐUNARODNA KONFERENCIJA - INOPTEP 2015, Divčibare: National Society of Processing and Energy in Agriculture (PTEP) and University of Novi Sad, Faculty of Agriculture, 19-24 April, 2015, pp. 116-121, ISBN ISBN 978-86-7520-333 Spasevski N., Čolović R., Lević J., Kokić B., Kostadinović Lj., Popović S., Kormanjoš Š.: Effect of conditioning time and material particle size in pelleting process on the stability of tocopherol acetate, 4. 4. MEĐUNARODNA KONFERENCIJA - INOPTEP 2015, Divčibare: National Society of Processing and Energy in Agriculture (PTEP) and University of Novi Sad, Faculty of Agriculture, 19-24 April, 2015, pp. 236-240, ISBN 978-86-7520-333 Puvača N., Kostadinović Lj., Ljubojević Pelić D., Lukač D., Popović S., Lević J., Đuragić O., Jovanović R., Jovanović R.: Effects of dietary hot red pepper addition on productive performance and blood lipid profile of broiler chickens, 1. International Symposium on Veterinary Medicine 2015 (ISVM), Vrdnik: Scientific Veterinary Institute „Novi Sad“, Novi Sad, Serbia, 21-23 May, 2015, pp. 183-188, ISBN 978-86-82871-36-1 Popović S., Čolović (Ivanov) D., Ikonić P., Peulić T., Kostadinović Lj.: A comparative study on the fatty acid profile of three Serbian traditional dry-fermented sausages, 4. 4th International Congress "New Perspective and Challenges of Sustainable Livestock Production", Beograd: Institute for Animal Husbandry, Belgrade, 7-9 October, 2015, pp. 623-629, ISBN 978-86-82431-71-8 Giannenas I., Gortzi O., Galidii A., Popović S., Spasevski N., Kostadinović Lj., Athanasiadis V., Lalas S.: Effects of dietary supplementation with Moringa oleifera on antioxidant status of raw and cooked breast and drumstick meat of broiler chickens, 2. 2nd International Conference of Food and Biosystems Engineering, Mykonos: Technological Educational Institute of Thessaly, Department of Biosystems Engineering, Food and Biosystems Engineering Laboratory, 28-31 May, 2015, pp. 288-294, ISBN 978-960-9510-21-9 Aćimović (Babić) M., Popović S., Kostadinović Lj., Stanković J., Cvetković M.: Characteristics of fatty acids and essential oil from sweet and bitter fennel fruits growing in Serbia, 6. Sixth International Scientific Agricultural Symposium “Agrosym 2015”, Jahorina: Faculty of Agriculture, University of East Sarajevo, 15-18 October, 2015, pp. 949-953, ISBN 978-99976-632-2-1, UDK: 10.7251/AGSY1505949A Dozet G., Đukić V., Cvijanović M., Đurić N., Kostadinović Lj., Jakšić S., Cvijanović G.: Influence of organic and conventional methods of growing on qualitative properties of soybean., 6. Sixth International Scientific Agricultural Symposium “Agrosym 2015”, Jahorina: Univerzitet u Sarajevu, 15-18 October, 2015, pp. 407-412 Kostadinović Lj., Popović S., Puvača N., Đuragić O., Lević J.: Growth Performance and antioxidant status of broiler chickens fed diets containing rosemary, oregano and thyme mixture., 3. International Congress “Food Technology, Quality and Safety” and XVII International Symposium “Feed Technology”, Novi Sad: University of Novi Sad, Institute of Food Technology in Novi Sad, 25-27 October, 2016, pp. 68-73, ISBN 978-86-7994-049-0 Čabarkapa I., Milanov D., Tomičić R., Kokić B., Plavšić D., Kostadinović Lj., Suvajdžić Lj., Lević J.: Carvacrol as antimicrobial agent toward Prototheca zopfii, 3. International Congress “Food Technology, Quality and Safety” and XVII International Symposium “Feed Technology”, Novi Sad: Institute of Food Technology, 25-27 October, 2016, pp. 390-396 Kormanjoš Š., Popović S., Čolović R., Vukmirović Đ., Kostadinović Lj., Spasevski N.: The influence of extrusion processing on the fatty acid profile and quality of feed mixture based on maize and rapeseed grain by-products, 17. International Feed Technology Symposium, Novi Sad: Naučni institut za prehrambene tehnologije u Novom Sadu, 25-27 October, 2016, pp. 58-63, ISBN 978-86-7994-051-3 Puvača N., Kostadinović Lj., Džinić N., Nikolova N., Đuragić O., Ljubojević Pelić D., Lukač D., Popović S.: Dietary influence of garlic, black pepper and chili pepper on broiler meat cholesterol content and lipid oxidation, 17. International Feed Technology Symposium, Novi Sad: Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije, 25-27 October, 2016, pp. 165-169, ISBN 978-99976-632-6-9 Puvača N., Kostadinović Lj., Popović S., Peulić T., Ikonić P., Đuragić O., Čabarkapa I., Ljubojević Pelić D., Prodanović R., Bošković J.: Dietary allicin (diallyl-thiosulfinate) influence on chicken meat quality, cholesterol concentration, lipid oxidation and blood lipid profile, 18. XVIII International Symposium "Feed Technology", Novi Sad: Institute of Food Technology, 23-25 October, 2018, pp. 88-96, ISBN 978-86-7994-057-5, UDK: 663/664:658.562(082)(0.034.4); 614.31(082)(0.034.4)	47	47.00
M34	Saopštenje sa međunarodnog skupa štampano u izvodu Saopštenje sa međunarodnog skupa štampano u izvodu Kostadinović Lj., Popović M., Pavkov S., Vojinović-Miloradov M.: Effects of therapeutic doses of sulphachlorpyrazine on some biochemical parameters of the liver and blood of broilers., 3. Xenobiotic Metabolism and Toxicity Workshop of Balkan Countries, Varna, 4-8 October, 1997, pp. 68-68 Galonja Coghill T., Bojat N., Kostadinović Lj.: Elektrosmog i živi svet, 1. Međunarodni naučni skup: "Globalizacija i životna sredina", Beograd, 22-24 April, 2009, pp. 182-183, ISBN 978-86-904721-5-4 Galonja Coghill T., Kostadinović Lj.: Investigations of the response of micro-zooplankton to electro-magnetic fields, 3. FEMS Congress of European Microbiologists, Göteborg: FEMS, 28-2 June, 2009 Vicić D., Stevanović B., Fišter S., Kostadinović Lj., Galonja Coghill T., Jurišić B., Bojat N.: Fitoakumulacija kadmijuma iz kontaminiranog zemljišta u nadzemni deo suncokreta i raži, 2. Zaštita životne sredine u energetici, rudarstvu i industriji, Zlatibor: Asocijacija geofizičara Srbije, Fakultet za ekologiju i zaštitu životne sredine, Univerzitet Union, 2-4 March, 2011 Kostadinović Lj., Ružičić L., Dozet G., Cvijanović G.: Sustainable agriculture in the production of medicinal plants., 1. International Conference Role of Research in Sustainable Development of Agriculture and Rural Areas, Podgorica: Univerzitet u Podgorici, 23-25 May, 2012, pp. 70-70, ISBN 978-9940-606-03-9 Ružičić L., Kostadinović Lj., Gligorević K., Oljača M.: Application of Geothermal Energy in Agriculture., 1. International Conference Role of Research in Sustainable Development of Agriculture and Rural Areas, Podgorica, 23-25 May, 2012, pp. 35-35, ISBN 978-9940-606-03-9 Pinotti L., Kostadinović Lj., Agazzi A., Rossi L., Lević J., Kokić B., Vukmirović Đ.: FEEDNEEDS: an Italian-Serbian bilateral project focused on the feed sector, 16. XVI International Symposium Feed Technology, Novi Sad, 28-30 October, 2014, pp. 54-54, ISBN 978-86-7994-042-1 Kostadinović Lj., Šarić Lj., Lević J., Đuragić O., Spasevski N.: Effect of some medicinal plants mixture on antioxidative systems of broilers blood and liver, 7. Naučno-stručni skup InterRegioSci, Novi Sad: Pokrajinski sekretarijat za nauku i tehnološki razvoj APV , 8 May, 2014, pp. 47-47 Popović S., Kostadinović Lj., Spasevski N., Đuragić O., Banjac V., Vukmirović Đ., Sredanović S.: Effect of different technological processes on vitamin E stability in animal feeds, 7. Cefood - Central European Congress on Food, Ohrid: Consulting and Training Center KEY, Sv. Kiril i Metodij, 52-1/, 1000 Skopje, Republic of Macedonia, 21-24 May, 2014, pp. 272-272, ISBN 978-608-4565-05-5 Banjac V., Čolović (Ivanov) D., Kostadinović Lj., Popović S., Palić D., Čolović R., Vukmirović Đ.: Influence of linseed oil and fish oil addition in fish feed on fatty acid content of carp meat, 33. Aquaculture Europe 2014, San Sebastian, 14-17 October, 2014, pp. 114-115 Puvača N., Lukač D., Ljubojević Pelić D., Stančev V., Lević J., Beuković M., Kostadinović Lj.: Fatty acid composition of broiler chicken adipose tissue: flax seed oil and correlation coefficients, 21. International Conference Krmiva, Opatija, 2014, pp. 22-22 Aćimović (Babić) M., Popović S., Čolović (Ivanov) D., Đuragić O., Kostadinović Lj., Petkova M., Lević J.: Fatty acids composition of coriander and cumin grown in Serbia, 3. International Conference Animal Science - Challenges and Innovations, Sofija, 4-6 November, 2015 Popović S., Kostadinović Lj., Lević J., Đuragić O., Čolović R., Vukmirović Đ., Banjac V.: The impact of heat processing and storage conditions on the fatty acid stability in feed, 13. 13th Euro Fed Lipid Congress "Fats, Oils and Lipids: New Challenges in Technology, Quality Control and Health, Firenca, 27-30 September, 2015, pp. 291-291 Puvača N., Petrović A., Jurišić A., Ljevnaić-Mašić B., Ivanović I., Kostadinović Lj., Nikolova N., Popović S.: Effects of RIDoFMITE® in laying hens nutrition as a repellent of Red mite (Dermanyssus gallinae De Geer, 1778), 1. International Conference, State-of-the-art technologies: challenge for the research in Agricultural and Food Sciences, Beograd: Faculty of Agriculture, University of Belgrade, Belgrade, Serbia, 18-20 April, 2016, pp. 110-110, ISBN 978-86-7834-247-9, UDK: 663/664(048) 633/637(048) Popović S., Puvača N., Kostadinović Lj., Džinić N., Lević J.: Effects of HERBAL PHP® in broiler chickens nutrition on productive performances, blood lipid profile and enzymes activity, 1. International Conference, State-of-the-art technologies: challenge for the research in Agricultural and Food Sciences, Beograd: University of Belgrade, Faculty of Agriculture, 18-20 April, 2016, pp. 106-106, ISBN 978-86-7834-247-9 Popović S., Peulić T., Spasevski N., Mihaljev Ž., Banjac V., Kostadinović Lj., Đuragić O.: Fatty acid composition, selenium content and egg yolk color in response to feeding laying hens with linseed, paprika and marigold, 23. 23. Međunarodno savjetovanje KRMIVA 2016, Opatija: Krmiva d.o.o. Zagreb i Udruga proizvođača, tehnologa i nutricionista stočne hrane Republike Hrvatske, 1-3 June, 2016, pp. 13-14, ISBN ISSN: 1847-2370 Puvača N., Nikolova N., Kostadinović Lj., Đuragić O., Popović S., Bursić V., Petrović A., Ljubojević Pelić D., Vojkić A., Đermanov M.: Productive performance of laying hens fed by dietary mycotoxins binder Min-A-Zel®, 7. International Scientific Agricultural Symposium “Agrosym”, Jahorina: University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia, 6-9 October, 2016, ISBN 978-99976-632-6-9, UDK: 631(048.3)(0.034.2) Spasevski N., Čolović (Ivanov) D., Popović S., Rakita S., Kostadinović Lj., Kormanjoš Š., Lević J.: DL- α -tocopherol content in egg yolk from laying hens fed with different concentrations of linseed, 3. International Congress “Food Technology, Quality and Safety” and XVII International Symposium “Feed Technology”, Novi Sad: Institute of Food Technology, University of Novi Sad, 25-27 October, 2016, pp. 289-289 Puvača N., Kostadinović Lj., Popović S., Peulić T., Ikonić P., Đuragić O., Čabarkapa I., Ljubojević Pelić D., Prodanović R., Bošković J.: Dietary allicin (diallyl-thiosulfinate) influence on chicken meat quality, cholesterol concentration, lipid oxidation and blood lipid profile, 18. International Symposium Feed Technology, Novi Sad: Institute of food technology, 2018, pp. 88-88, ISBN 978-86-7994-055-1	19	9.50
M42	Monografija nacionalnog značaja, monografsko izdanje građe, prevod izvornog teksta Monografija nacionalnog značaja, monografsko izdanje građe, prevod izvornog teksta Kostadinović Lj.: Hemija, Beograd, Megatrend univerzitet, 2008, str. 1-609, ISBN 978-86-7747-323-5 Kostadinović Lj.: Uticaj lekovitog bilja na zdravlje životinja, Novi Sad, Naučni institut za prehrambene tehnologije, 2012, str. 1-86, ISBN 978-86-7994-036-0	2	10.00
M51	Rad u vodećem časopisu nacionalnog značaja Rad u vodećem časopisu nacionalnog značaja Kostadinović Lj., Pavkov S., Vojinović-Miloradov M., Buzarov D.: Determination of s-triazine herbicides in water by the method of spectrophotometry., Archives of Toxicology, Kinetics and Xenobiotic Metabolism, 1997, Vol. 5, No. 2, pp. 243-244, ISSN 0354-3854 Buzarov D., Vojinović-Miloradov M., Kostadinović Lj., Pavkov S.: Determination of DDT residues in water-sediment-fish samples., Archives of Toxicology, Kinetics and Xenobiotic Metabolism, 1997, Vol. 5, No. 2, pp. 245-246, ISSN 0354-3854 Pavkov S., Kostadinović Lj., Simić V., Mašić Z.: On liquid chromatography determination of rodenticides registered in veterinary medicine., Archives of Toxicology, Kinetics and Xenobiotic Metabolism, 1997, Vol. 5, No. 2, pp. 255-256, ISSN 0354-3854 Kostadinović Lj., Pavkov S.: HPLC determination of biogenetic amines in sea fish and their canned products., Matica Srpska. Zbornik za prirodne nauke, 1999, Vol. 97, pp. 11-17, ISSN 0461-4461 Kostadinović Lj., Vekić Lj.: Determination of coccidiostatic residues in muscle tissue of broilers by HPTLC and HPLC methods., Review on Agriculture and Rural Development, Scientific Journal of University of Szeged, Faculty of Agriculture, 2008, Vol. 3, No. 1, pp. 5-12, ISSN 1788-5345 Dozet G., Bošković J., Kostadinović Lj., Balešević-Tubić S., Đukić V., Popović V.: Uticaj međurednog razmaka i sorte na debljinu stabljike soje u uslovima navodnjavanja., Ratarstvo i povrtarstvo, 2009, No. 46, pp. 235-240, ISSN 1821-3944 Dozet G., Bošković J., Kostadinović Lj., Cvijanović G., Đukić V., Zečević V., Đorđević V.: Influence of growing space on 1000-kernel weight of soybean under irrigated conditions., Review on Agriculture and Rural Development, Scientific Journal of University of Szeged, Faculty of Agriculture, 2009, Vol. 3, No. 1, pp. 21-25, ISSN 1788-5345 Kostadinović Lj., Pavkov S., Dozet G., Galonja Coghill T.: Effect of sulphachloropyrazine on the glutathione and the activity of GSH-reductase and GSH-peroxidase in broiler’s blood., Review on Agriculture and Rural Development, Scientific Journal of University of Szeged, Faculty of Agriculture, 2009, Vol. 4, No. 1, pp. 1-5, ISSN 1788-5345 Galonja Coghill T., Kostadinović Lj., Bojat N.: Magnetically altered ethanol fermentation capacity of Saccharomyces cerevisae, Zbornik Matice srpske za prirodne nauke, 2009, Vol. 117, pp. 119-123, ISSN 0352-4906 Galonja Coghill T., Kostadinović Lj., Bojat N.: Magnetically altered ethanol fermentation capacity of Saccharomyces cerevisae., Zbornik Matice srpske za prirodne nauke, 2010, Vol. 117, pp. 119-123, ISSN 0352-4906 Kostadinović Lj., Pavkov S., Dozet G.: Određivanje s-triazinskih herbicida u model sistemima i površinskim vodama gasnom i tečnom hromatografijom., Ratarstvo i povrtarstvo, 2010, Vol. 47, No. 1, pp. 289-294, ISSN 1821-3944 Kostadinović Lj., Lević J., Pavkov S., Dozet G., Galonja Coghill T.: Effect of Mentha piperita on antioxidative status in broiler chickens., Contemporary Agriculture, 2010, Vol. 59, No. 1-2, pp. 145-150, ISSN 0350-1205, UDK: 633.822:611.017.636.5. Kostadinović Lj., Galonja Coghill T., Bojat N., Dozet G.: Determination of coccidiostatic salinomycin in premixes and and poultry feedingstuffs by HPTLC and HPLC., Review on Agriculture and Rural Development, Scientific Journal of University of Szeged, Faculty of Agriculture, 2010, Vol. 5, No. 1, pp. 604-608, ISSN 1788-5345 Dozet G., Bošković J., Jovićević D., Zečević V., Kostadinović Lj., Đukić V.: Influence of pre-sowing fertilization to the level of pea lodging., Review on Agriculture and Rural Development, Scientific Journal of University of Szeged, Faculty of Agriculture, 2010, Vol. 5, No. 1, pp. 556-571, ISSN 1788-5345 Ružičić L., Kostadinović Lj., Jevđović R.: Uticaj agrotehničkih mera na prinos i sadržaj etarskog ulja kod bosiljka., Poljoprivredna tehnika, 2011, Vol. 38, No. 2, pp. 53-59, ISSN 0554-5587 Galonja Coghill T., Kostadinović Lj., Cvijanović G., Bošković J., Parkin D.: ELF electro-magnetic fields as stress factors in some yeasts and molds., Zbornik Matice srpske za prirodne nauke, 2011, Vol. 120, pp. 147-153, ISSN 0352-4906 Kostadinović Lj., Lević J., Galonja Coghill T., Ružičić L.: Anticoccidian effects of the Artemisia absinthium L. extracts in broiler chickens. , Archiva Zootechnica, 2012, Vol. 15, No. 2, pp. 69-77, ISSN 1016-4855 Kostadinović Lj., Ružičić L., Dozet G., Cvijanović G.: Sustainable agricultural production of medicinal herbs., Poljoprivreda i šumarstvo, Podgorica, 2013, Vol. 59, No. 3, pp. 193-205, ISSN 0554-5579 Galonja Coghill T., Đoković J., Dozet G., Kostadinović Lj., Bošković J.: The impact of Trichoderma harzianum on sprouting and early development of pepper until thinning., Zbornik Matice srpske za prirodne nauke, 2013, No. 124, pp. 273-279, ISSN 0352-4906 Galonja Coghill T., Bošković J., Kostadinović Lj., Suturović E.: Virtual water in agricultural production. , Review on Agriculture and Rural Development, Scientific Journal of University of Szeged, Faculty of Agriculture, 2013, Vol. 2, No. 1, ISSN 1788-5345 Ružičić L., Kostadinović Lj., Gligorević K., Oljača M.: The application of geothermal energy in agriculture. , Poljoprivreda i šumarstvo, Podgorica, 2013, Vol. 59, No. 2, pp. 91-104, ISSN 0554-5579 Morvay N., Peter-Szucsne J., Kostadinović Lj., Đuragić O., Kokić B., Csengeri I., Lepran I.: Evaluation of the potential antiarrhythmic effect of fish meat during myocardial ischemia-reperfusion in rats., Food Processing, Quality and Safety, 2013, Vol. 40, No. 2, pp. 71-75, ISSN 1821-0554 Kostadinović Lj., Popović S., Spasevski N., Đuragić O., Banjac V., Vukmirović Đ., Sredanović S.: Effect of pelleting and expanding processes on stability of vitamin E in animal feeds., Food and Feed Research, 2013, Vol. 40, No. 2, pp. 109-114, ISSN 2217-5660 Kostadinović Lj.: Evaluation of the potential antiarrhythmic effect of fish meat during myocardial ischemia-reperfusion in rats., Food and Feed Research, 2013, Vol. 40, No. 2, pp. 71-76, ISSN 2217-5660, UDK: 599.323.4:637.56,81/83 Morvay N., Péter-Szűcsné J., Kostadinović Lj., Đuragić O., Kokić B., Csengeri I., Lepran I.: Evaluation of the potential antiarrhythmic effect of fish meat during myocardial ischemia-reperfusion in rats, Food and Feed Research, 2013, Vol. 40, No. 2, pp. 71-76, ISSN 2217-5369 Kostadinović Lj., Čabarkapa I., Lević J., Kormanjoš Š., Popović S., Sredanović S.: Effect of Artemisia absinthium essential oil on antioxidative systems of broiler's liver, Food and Feed Research, 2014, Vol. 41, No. 1, pp. 11-18, ISSN 2217-5660, UDK: 665.52+635.71]:636.085.54:636.5 Popović S., Kostadinović Lj., Kojić (Brkljača) J., Miljanić (Krulj) J., Manojlović (Čuvardić) M., Bodroža-Solarov M.: The development and validation of HPLC method for quantification of DL-α-tocopherol in quinoa seeds (Chenopodium quinoa Willd.), Food and Feed Research, 2014, Vol. 41, No. 2, pp. 147-152, ISSN 2217-5660, UDK: 633.1+581.48:577.161.3 Puvača N., Kostadinović Lj., Ljubojević Pelić D., Lukač D., Popović S.: Influence of black pepper (Piper nigrum L.) on productive performances and blood lipid profile of broiler chickens, Annals of Biological Research, 2014, Vol. 5, No. 12, pp. 29-33, ISSN 0976-1233 Dozet G., Cvijanović G., Đukić V., Cvijanović D., Kostadinović Lj.: Effect of microbial fertilizer on soybean yield in organic and conventional production. , Turkish Journal of Agriculture and Natural Sciences, 2014, Vol. 1, pp. 1333-1339, ISSN 2148-3647 Kostadinović Lj., Popović S., Lević J., Čolović R., Banjac V., Vukmirović Đ., Sredanović S.: Effect of pelleting and expanding processes on vitamin A stability in animal feeds, Journal on Processing and Energy in Agriculture, 2014, Vol. 18, No. 1, pp. 44-46, ISSN 1821-4487 Puvača N., Kostadinović Lj., Ljubojević Pelić D., Lukač D., Popović S., Dokmanović B., Stanaćev V.: Effects of dietary garlic addition on productive performance and blood lipid profile of broiler chickens (DOI: 10.2298/BAH1404669P), Biotechnology in Animal Husbandry - Biotehnologija u stočarstvu, 2014, Vol. 30, No. 4, pp. 669-677, ISSN 1450-9156, UDK: 1450-9156 Puvača N., Ljubojević Pelić D., Lukač D., Kostadinović Lj., Stanaćev V., Popović S., Živkov-Baloš M., Nikolova N.: Digestibility of fat in broiler chickens influenced by dietary addition of spice herbs, MACEDONIAN JOURNAL OF ANIMAL SCIENCE, 2014, Vol. 4, No. 2, pp. 61-67, ISSN 1857-7709, UDK: 636.52/58.086 Popović S., Kostadinović Lj., Puvača N., Lević J., Đuragić O., Kokić B., Čabarkapa I., Vukić-Vranješ M.: Effect of synbiotic on growth and antioxidant status of blood in broiler chicken (DOI: 10.5937/FFR1502163P), Food and Feed Research, 2015, Vol. 42, No. 2, pp. 163-169, ISSN 2217-5660, UDK: 636.52/.58:636.087.7]:615.246 Spasevski N., Vukmirović Đ., Lević J., Kokić B., Kostadinović Lj., Popović S., Đuragić O.: Influence of pelleting process and material particle size on the stability of retinol acetate (ISSN online: 2344-4592), Archiva Zootechnica, 2015, Vol. 18, No. 2, pp. 67-72, ISSN 1016-4855 Popović S., Kormanjoš Š., Kostadinović Lj., Spasevski N., Nježić Z., Yanyuk T., Myronchuk V.: The amino acid profile and quality of by-product obtained by processing of rapeseed as potential protein-energy vegetable source, ANALELE IBNA, 2015, Vol. 31, No. -, pp. 29-35, ISSN 1016-474X Aćimović (Babić) M., Kostadinović Lj., Popović S., Dojčinović N.: Apiaceae seeds as functional food, Journal of Agricultural Sciences, 2015, Vol. 60, No. 3, pp. 237-246, ISSN 1450-8109, UDK: 613.2:582.794.1-148 Kormanjoš Š., Kostadinović Lj., Popović S., Nježić Z., Radović V., Puvača N.: Infulence of feathers hydrotermal processing on bioactive substances in obtained feather meal, Annals of Biological Research, 2015, Vol. 6, No. 3, pp. 6-11, ISSN 0976-1233 Kormanjoš Š., Popović S., Kostadinović Lj., Marjanović Jeromela A., Spasevski N.: Valorization of rapeseed grain by-products (DOI:10.5937/FFR1601051K), Food and Feed Research, 2016, Vol. 43, No. 1, pp. 51-56, ISSN 2217-5660, UDK: 633.85.631.531]:636.085:579.67 Puvača N., Kostadinović Lj., Đuragić O., Ljubojević Pelić D., Miščević B., Könyves T., Popović S., Lević J., Nikolova N.: Influence of herbal drugs in broiler chicken nutrition on primal carcass cuts quality assessements (DOI:10.5937/FFR1601043P), Food and Feed Research, 2016, Vol. 43, No. 1, pp. 43-49, ISSN 2217-5660, UDK: 637.54?65:636.085.54:[664.521+635.26 Aćimović (Babić) M., Kostadinović Lj., Puvača N., Popović S., Urošević M.: Phytochemical constituents of selected plants from Apiaceae family and their biological effects in poultry (DOI:10.5937/FFR1601035A), Food and Feed Research, 2016, Vol. 43, No. 1, pp. 35-41, ISSN 2217-5660, UDK: 636.085.54:635.75:581.192 Aćimović (Babić) M., Kostadinović Lj., Puvača N., Popović S., Urošević M.: Phytochemical constituents of selected plants from apiaceae family and their biological effects in poultry, Food and Feed Research, 2016, Vol. 43, No. 1, pp. 35-41, ISSN 2217-5660, UDK: 636.085.54:635.75:581.192	41	82.00
M52	Rad u časopisu nacionalnog značaja Rad u časopisu nacionalnog značaja Vojinović-Miloradov M., Pavkov S., Dimitrijević Lj., Buzarov D., Kostadinović Lj., Radovanović H.: Kvalitet akvatičnih sistema Vojvodine., Vode Vojvodine, 1990, No. 19, pp. 103-107, ISSN 0350-7173 Kostadinović Lj., Pavkov S.: Denzitometrijsko određivanje s-triazinskih herbicida., Arhiv za farmaciju, 1991, Vol. 41, No. 5, pp. 173-179, ISSN 0004-1963 Vojinović-Miloradov M., Buzarov D., Kostadinović Lj., Pavkov S., Urač G.: Gasnohromatografsko određivanje organohlornih insekticida, polihlorovanih bifenila i s-triazinskih herbicida u dunavskoj vodi., Vode Vojvodine, 1994, No. 21, pp. 63-69, ISSN 0350-7173 Mašić Z., Kljajić R., Pavkov S., Grulović R., Kostadinović Lj.: Results of five-year investigations of feed for the presence of mycotoxins and sulphonamides., Tehnologija mesa, 1995, Vol. 36, No. 2-3, pp. 63-69, ISSN 0494-9846 Kostadinović Lj., Pavkov S., Simić V., Kapetanov M.: Hromatografski metodi određivanja rezidua sulfonamida u mesu., Veterinarski glasnik, 1996, Vol. 50, No. 7-8, pp. 559-567, ISSN 0350-2457 Kostadinović Lj.: Hromatografski metodi određivanja rezidua sulfonamida u mesu., Veterinarski glasnik, 1996, Vol. 50, No. 7-8, pp. 559-567, ISSN 0350-2457 Kostadinović Lj., Pavkov S., Popović M., Kozić A.: Uticaj sulfahlorpirazina na antioksidativni sistem kokcidijama inficiranih brojlera,, Nauka u živinarstvu, 1998, Vol. 3, No. 1-2, pp. 135-143, ISSN 0354-9348 Simić V., Kapetanov M., Kostadinović Lj., Pavkov S., Ratajac R., Lazić S.: Mogucnost primene leka Sacox 120 u preveniranju kokcidioze zivine., Nauka u živinarstvu, 1998, Vol. 3, No. 3-4, pp. 473-477, ISSN 0354-9348 Pavkov S., Kostadinović Lj., Lević J.: Medicinal plant in animal feed., Ekonomika poljoprivrede, 2010, No. 2, pp. 146-152, ISSN 0352-3462 Ružičić L., Kostadinović Lj., Počuča N., Petrović P.: Uticaj biomase na smanjenje emisije ugljen dioksida., Poljoprivredna tehnika, 2012, No. 3, pp. 37-44, ISSN 0554-5587, UDK: 536.7., 581.5 Ružičić L., Kostadinović Lj., Gligorević K.: Determinisanje kombinovanih agregata. , Traktori i pogonske mašine, 2012, Vol. 17, No. 5, pp. 22-26, ISSN 0354-9496, UDK: 631.372 Ružičić L., Kostadinović Lj., Milenković S., Mandić P.: Tehničko-tehnološka rešenja mehanizacije za sakupljanje i uklanjanje lisne mase., Traktori i pogonske mašine, 2012, Vol. 17, No. 5, pp. 33-39, ISSN 0354-9496, UDK: 631.372 Aćimović (Babić) M., Kostadinović Lj., Lević J., Grahovac M., Maširević S., Popović A., Oljača S.: Upotreba komorača u organskoj poljoprivredi, Biljni lekar, 2014, Vol. 42, No. 5, pp. 408-415, ISSN 0354-6160 Aćimović (Babić) M., Cvetković M., Stanković J., Malenčić Đ., Kostadinović Lj.: Analiza komponenti etarskih ulja plodova selena i celera dobijenih headspace ekstrakcijom, Letopis naučnih radova Poljoprivrednog fakulteta, 2015, Vol. 39, No. 1, pp. 29-34, ISSN 0546-8264 Aćimović M., Aćimović (Babić) M., Kostadinović Lj., Stanković J., Cvetković M., Filipović V.: Hemijski sastav etarskog ulja plodova slatkog i gorkog komorača iz Srbije, Lekovite sirovine (Matières Médicales), 2015, No. 35, pp. 121-129, ISSN 0455-6224, UDK: 615:633	15	22.50
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Congress of the Toxicologists of Yugoslavia, Igalo, 21-24 Septembar, 1998, pp. 103-107 Pavkov S., Dašić M., Amidžić S., Marinković V., Kostadinović Lj., Kljajić R.: Potreba i značaj međulaboratorijskih uporednih ispitivanja lekova za upotrebu u veterinarskoj medicini., 7. Congress of the Toxicologists of Yugoslavia, Igalo, 21-24 Septembar, 1998, pp. 23-30 Kostadinović Lj., Pavkov S., Lauš M., Vojvodić Lj.: Postupak validacije tečno-hromatografske analitičke metode u određivanju norfloksacina., 7. Congress of the Toxicologists of Yugoslavia, Igalo, 21-24 Septembar, 1998, pp. 101-106 Pavkov S., Kostadinović Lj., Simić V.: Zakonska regulativa o proizvodnji i primeni otrovnih materija na primeru rodenticida., 3. Jugoslovenski simpozijum "Hemija i zaštita životne sredine", Vrnjačka Banja, 6-9 Oktobar, 1998, pp. 365-366 Kostadinović Lj., Pavkov S., Jovanović V., Ratajac R.: Trovanje divljači posle neadekvatne primene pesticida u poljoprivredi., 3. 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Ekološka istina, Sokobanja, 1-4 Jun, 2008, pp. 361-365 Kostadinović Lj., Dozet G., Pavkov S., Lević J.: Primena lekovitog bilja kao promotora rasta u hrani za brojlere., Tematski zbornik – Multifunkcionalna poljoprivreda i ruralni r, 2008, pp. 292-297, 1. Međunarodni naučni skup Multifunkcionalna poljoprivreda i ruralni razvoj, Beograd: Institut za ekonomiku poljoprivrede., 1 Januar, 2010, pp. 292-297, ISBN 978-86-82121-60-2 Dozet G., Đukić V., Popović V., Kostadinović Lj., Vukosav M.: Sadržaj proteina u zrnu soje u zavisnosti od međurednog razmaka u uslovima navodnjavanja., Tematski zbornik – Multifunkcionalna poljoprivreda i ruralni r, 2008, pp. 342-347, 1. Međunarodni naučni skup Multifunkcionalna poljoprivreda i ruralni razvoj, Beograd: Institut za ekonomiku poljoprivrede., 1 Januar, 2010, pp. 342-347, ISBN 978-86-82121-60-2 Dozet G., Kostadinović Lj., Đukić V., Balešević-Tubić S., Đorđević V., Popović V.: Sadržaj ulja u zrnu soje u zavisnosti od gustine setve kod različitih tehnologija proizvodnje., 50. Savetovanje industrije ulja-Proizvodnja i prerada uljarica, Herceg Novi: Tehnološki fakultet u Novom Sadu, 22-26 Jun, 2009, pp. 137-143, ISBN 978-86-80995-70-0, UDK: 633.85(082) Kostadinović Lj., Dozet G., Lević J., Pavkov S., Galonja Coghill T.: Uticaj etarskog ulja origana na proizvodne rezultate tova brojlera., 50. Savetovanje industrije ulja-Proizvodnja i prerada uljarica, Herceg Novi: Tehnološki fakultet u Novom Sadu, 22-26 Jun, 2009, pp. 259-266, ISBN 978-86-80995-70-0 Dozet G., Kostadinović Lj., Đukić V., Zečević V., Balešević-Tubić S., Hojka Z., Popović V.: Uticaj gustine setve na broj bočnih grana kod soje u ekološkoj i konvencionalnoj proizvodnji., 14. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak: Agronomski fakultet u Čačku, Univerzitet u Kragujevcu, 27 Mart, 2009, pp. 383-388, ISBN 978-86-87611-08-5 Kostadinović Lj., Dozet G., Pavkov S., Galonja Coghill T., Bojat N.: Uticaj odabranog lekovitog bilja na proizvodne rezultate tova broilerskih pilića., 14. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak: Agronomski fakultet u Čačku, Univerzitet u Kragujevcu, 27 Mart, 2009, pp. 325-330, ISBN 978-86-87611-08-5 Kostadinović Lj., Lević J., Pavkov S.: Comparative determination of salinomycine content in poultry feed by spectrophotometric and HPLC method., 1. 1st Workshop Feed-to-food FP7 REGPOT-3, XIII International Feed Technology Symposium, Novi Sad: Naučni institut za prehrambene tehnologije u Novom Sadu, 29 Oktobar, 2009, pp. 275-280 Dozet G., Bošković J., Kostadinović Lj., Cvijanović G., Đukić V., Popović V., Suturović E.: Uticaj đubrenja preduseva na sadržaj ulja u zrnu soje., 51. Savetovanje industrije ulja-Proizvodnja i prerada uljarica, Herceg Novi: Tehnološki fakultet u Novom Sadu, 26-2 Jun, 2010, pp. 265-271 Kostadinović Lj., Dozet G., Lević J., Pavkov S., Galonja Coghill T.: Uticaj esencijalnog ulja origana na karakteristike brojlera posle eksperimentalne infekcije kokcidijama, 51. Savetovanje industrije ulja-Proizvodnja i prerada uljarica, Herceg Novi: DOO »INDUSTRISKO BILJE«, 26-2 Jun, 2010, pp. 265-271, ISBN 978-86-80995-70-0. , UDK: 665.3(082) Dozet G., Cvijanović G., Balešević-Tubić S., Đukić V., Cvijanović D., Kostadinović Lj., Jakšić S.: Sadržaj ulja u zrnu soje zavisno od đubrenja preduseva i primene Co i Mo., Proizvodnja i prerada uljarica, 2013, Vol. 1, No. 54, pp. 83-89, 54. Savetovanje industrije ulja-Proizvodnja i prerada uljarica, Herceg Novi: Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad, Institut za ratarstvo i povrtarstvo, Novi Sad, DOO "Industrijsko bilje", Novi Sad, 16-21 Jun, 2013, pp. 83-89, ISBN 978-86-6253-022-6 Puvača N., Stanaćev V., Beuković M., Ljubojević D., ljubojević d., Kostadinović Lj., Džinić N.: Effect of phytogenic feed additive (Allium sativum L.) in broilerchicken nutrition on breast meat quality and tissues cholesterol content., 5. International scientific/professional conference AGRICULTURE IN NATURE AND ENVIRONMENT PROTECTION, Vukovar: Glas Slavonije dd, Osijek, 4-6 Jun, 2012, pp. 75-80, ISBN ISSN: 1848-5456 Puvača N., Bursić V., Ljubojević Pelić D., Kostadinović Lj., Lukač D., Tufarelli V., Petrović A., Lević J.: Effect of a new generation mycotoxins binder in broiler chicken nutrition on productive performance and liver weight, 9. International Scientific/Proffesional Conference Agriculture in Nature and Environment Protection, Vukovar: ISTRO International Soil Tillage Research Organization, 6-8 Jun, 2016, pp. 282-287	26	13.00
M64	Saopštenje sa skupa nacionalnog značaja štampano u izvodu Saopštenje sa skupa nacionalnog značaja štampano u izvodu Dozet G., Crnobarac J., Balešević-Tubić S., Đukić V., Vukosav M., Kostadinović Lj.: Uticaj međurednog razmaka na masu 1000 zrna soje u uslovima navodnjavanja Peti naučno-stručni simpozijum iz selekcije i semenarstva društva selekcionara i semenara Republike Srbije, 5. Naučno-stručni simpozijum iz selekcije i semenarstva, Vrnjačka Banja: udruženje selekcionara i semenara Republike Srbije, 25-28 Maj, 2008, pp. 124-124 Kostadinović Lj., Pavkov S., Milenković S.: Tečno-hromatografsko određivanje s-triazinskih herbicida u površinskim vodama., 1. Naučni skup Zaštita životne sredine, Sremska Kamenica: Univerzitet Educons, Fakultet zaštite životne sredine., 26 Maj, 2011, pp. 40-40, ISBN 978-86-87785-29-8 Aćimović (Babić) M., Stanković J., Cvetković M., Kostadinović Lj.: Analiza hemijskog sastava etarskih ulja plodova Pimpinella anisum L. i Illicium verum Hook. f., 22. 22. naučnostručni skup "Proizvodnja i plasman lekovitog, začinskog i aromatičnog bilja", Bački Petrovac, 9 Oktobar, 2015 Aćimović (Babić) M., Popović S., Kostadinović Lj., Đuragić O., Lević J.: Ispitivanje masnog ulja plodova anisa, mirođije i kima, 7. Simpozijum sa međunarodnim učešćem "Inovacije u ratarskoj i povrtarskoj proizvodnji", Beograd: Poljoprivredni fakultet Zemun, Univerzitet u Beogradu, 11 Decembar, 2015, pp. 72-73, ISBN 978-86-7834-237-0	4	0.80
M71	Odbranjena doktorska disertacija Odbranjena doktorska disertacija Kostadinović Lj.: Uticaj kokcidiostatika na biohemijske parametre brojlera i određivanje njihovih rezidua u tkivima., Novi Sad, Prirodno-matematički fakultet, Univerzitet u Novom Sadu, 1998	1	6.00
M72	Odbranjen magistarski rad Odbranjen magistarski rad Kostadinović Lj.: Određivanje s-triazina u model sistemima i nativnim uzorcima vode., Novi Sad, Prirodno-matematički fakultet, Univerzitet u Novom Sadu, 1993	1	3.00
M82	Nova proizvodna linija, novi materijal, industrijski prototip, Nova proizvodna linija, novi materijal, industrijski prototip, Pavkov S., Kostadinović Lj., Lević J., Čabarkapa I., Sredanović S., Čolović R., Vukmirović Đ.: Fito Ž, mešavina lekovitog bilja (Thymus vulgaris, Menthae piperitae, Thymus serpyllum) kao dodatak za hranu za brojlere. Projekat: Unapređenje tehnologija za održivu proizvodnju hrane za životinje. Evidencioni broj projekta: 20106-TR Rukovodilac projekta: dr Jovanka Lević, viši naučni saradnik Realizator istraživanja u kome je zaposlen rukovodilac: Institut za prehrambene tehnologije u Novom Sadu Projekat finansiralo Ministarstvo za nauku i tehnologiju Republike Srbije, 2009 Pavkov S., Kostadinović Lj., Lević J., Čabarkapa I., Sredanović S., Čolović R., Vukmirović Đ.: Fito P, mešavina lekovitog bilja (Thymus vulgaris, Menthae piperitae, Thymus serpyllum) kao dodatak za hranu za prasad. Projekat: Unapređenje tehnologija za održivu proizvodnju hrane za životinje. Evidencioni broj projekta: 20106-TR Rukovodilac projekta: dr Jovanka Lević, viši naučni saradnik Realizator istraživanja u kome je zaposlen rukovodilac: Institut za prehrambene tehnologije u Novom Sadu Projekat finansiralo Ministarstvo za nauku i tehnologiju Republike Srbije, 2009 Kostadinović Lj., Lević J., Sredanović S., Pavkov S., Đuragić O., Čabarkapa I., Popović S.: FITOKOKCI-STOP, mešavina lekovitog bilja, (Artemisia absinthium, Thymus vulgaris, Menthae piperitae, Thymus serpyllum), Dodatak za hranu za brojlere i kuniće, 2013 Palić D., Lević J., Jovanović R., Čolović R., Kostadinović Lj., Sredanović S., Vukmirović Đ., Đuragić O., Čolović (Ivanov) D., Kokić B.: Meso šarana sa povećanim sadržajem omega-3 masnih kiselina, 2013 Čabarkapa I., Čolović R., Đuragić O., Kostadinović Lj., Popović S., Milanov D., Suvajdžić Lj., Tomičić Z., Tomičić R., Peulić T.: FITO-PREVENT Preparat na bazi etarskih ulja za prevenciju bakterijske adhezije i formiranja biofilma, 2016	5	30.00
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M84	Bitno poboljšan postojeći proizvod ili tehnologija Bitno poboljšan postojeći proizvod ili tehnologija Vukmirović Đ., Jovanović R., Pavkov S., Kostadinović Lj., Lević J., Sredanović S., Čolović R., Čolović (Ivanov) D., Đuragić O.: KOMPO ST-1 OMEGA+, 2012 Jovanović R., Jovanović R., Lević J., Milić D., Vukmirović Đ., Čolović R., Sredanović S., Đuragić O., Čolović (Ivanov) D., Džinić N., Peulić T., Ikonić P., Kostadinović Lj., Popović S., Lazarević (Gubić) J.: Svinjsko meso sa povećanim sadržajem omega-3 masnih kiselina (funkcionalna hrana), 2013 Čolović (Ivanov) D., Đuragić O., Čolović R., Banjac V., Vukmirović Đ., Spasevski N., Rakita S., Kostadinović Lj., Kormanjoš Š.: Novi proizvod – Potpuna smeša za koke nosilje I sa dodatom vrednošću – NATURA JAJE +, 2016	3	9.00
M92	Registrovan patent, soj, sorta ili rasa, arhitektonsko, građevinsko ili urbanističko autorsko delo Registrovan patent, soj, sorta ili rasa, arhitektonsko, građevinsko ili urbanističko autorsko delo Kostadinović Lj.: Extra odmašćivač (sredstvo za čišćenje i odmašćivanje), Beograd, Savezni zavod za patente, Beograd, 2002, ISBN P-709/02 Kostadinović Lj.: Machine Wash (sredstvo za čišćenje i odmašćivanje motora, mašina i mašinskih elemenata), Beograd, Savezni zavod za patente, Beograd, 2002, ISBN P-708/02 Kostadinović Lj.: Super deterdžent No. 1 (tečni deterdžent za ručno i mašinsko pranje rublja), Beograd, Savezni zavod za patente, Beograd, 2002, ISBN P-482/02 Kostadinović Lj.: Super izbeljivač (sredstvo za beljenje veša i odstranjivanje mrlja), Beograd, Savezni zavod za patente, Beograd, 2002, ISBN P-483/02 Kostadinović Lj.: Oxyper (sredstvo za dezinfekciju na bazi persirćetne kiseline), Beograd, Savezni zavod za patente, Beograd, 2002, ISBN P-214/02	5	60.00